top of page
Sides & Small Plates

Perfect for complementing any meal or creating a custom menu, our handcrafted sides and small plates bring bold flavors in bite-sized portions. From classic Southern favorites to elegant hors d’oeuvres, each dish is made with fresh ingredients and a touch of culinary creativity. Whether served alone or alongside a full-course meal, these selections are designed to delight.



Sample Menu Ideas



Savory Stuffed Mushrooms

Plump mushrooms filled with a rich and flavorful blend of herbs, cheese, and seasoned breadcrumbs, baked to perfection for a bite-sized burst of deliciousness.



Honey Butter Cornbread Muffins

Sweet, buttery cornbread muffins with a golden crust and a soft, melt-in-your-mouth center.



Classic Mac & Cheese

Creamy, cheesy, and baked to perfection with a crispy golden topping.



Seasoned Butter Green Beans

Seasoned green beans sautéed with garlic and butter for a simple, flavorful side.



Southern Mashed Potatoes

Smooth, buttery mashed potatoes made with cream and a hint of seasoning for the ultimate comfort food.



Herb-Seasoned Saffron Rice

Light, fluffy rice cooked with herbs and savory broth for a perfect side to any dish.



Garden Salad with Your Choice Dressing

A fresh mix of crisp greens, tomatoes, cucumbers, and shredded carrots, served with a signature dressing.



Sautéed or Steamed Mixed Veggies

A colorful medley of fresh vegetables, lightly seasoned and cooked to perfection.


bottom of page